Wednesday, November 21, 2012

Frugal Pecan Pie

7 comments:

Eva said...

Happy Thanksgiving, Alexandra! Did you make the pecan pie? I thought the bean ingredient sounded very unusual.

Alexandra said...

Thanks and I hope you had a nice one! No I didn't made this, but I have used pinto beans when baking bread. It mades a nice substitute, and you can't taste Andthe beans.

Eva said...

What do you substitute the beans with?

Alexandra said...

You mean if you want to have regular pecan pie?

Eva said...

No, I mean when you use them in bread!

Alexandra said...

Okay!! lol. It is not a substitution; the beans just add protein to the bread. It's also a way of using up leftover beans.

I had the recipe here, but it got deleted when I was decluttering my blog posts. I deleted most of the bean recipes, and keep the more complex ones that I wanted to revisit.

Eva said...

Thanks :).

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