Tuesday, November 30, 2010

Pumpkin Flan Recipe

This pumpkin flan recipe would be great any time of year, but really shines around the holidays. This pumpkin flan uses low-fat milk for a much lighter version than the traditional cream-based recipes.

Makes 8 Individual Pumpkin Flans
Prep Time: 30 minutes
Cook Time: 50 minutes
Total Time: 80 minutes

Recipe here. Still fattening even with the low-fat milk, but so good! Flan is my daughter's favorite dessert.

1 comment:

Elizabeth said...

I kill like this.

About Me

My Photo

I'm a homeschooling mom of two, a teen and a little. I hope this collection of mine helps you as much as it has helped us. I have an Etsy shop here:http://www.etsy.com/people/Alexandra66 And a blog: http://happyheartsathome.blogspot.com/