About Me

My Photo
A homeschooling mother of one teenager and a little. In 2001, I resigned from my 13 year position as a case manager to homeschool my oldest who was a preschooler at the time, and later a daughter who came along in 2005. This is by far the hardest job I've ever loved. My husband of nearly 20 years supports us as a fire fighter and EMT.

Thursday, January 14, 2010

Tonight's Frugal Dinner: Chinese Take-In Stir Fry


Bourbon sauce, frozen stir fry veggies, a bit of shredded chicken, and a fresh pot of rice cooked in bone stock(high on the vinegar) . Very good! I added a little fish sauce too.

2 comments:

Elizabeth-Plain and Simple said...

Sounds delicous. Thanks for sharing and I hope you have a wonderful weekend.

Blessings,
Elizabeth

Soutenus said...

Looks absolutely delicious!